Paradise Duck Stew
This is a worthy feast with a bit of a celebratory note to it. The duck is marinated in a honey masala mixture and then…
Black Chai Chicken
This is an oven baked chicken with a fabulous twist – tea! So easy to make, with layers of flavour that are at once familiar…
Jerk Pizza Toasties
These are just as tasty as they sound, if not more so! I was inspired to make these by the request to make something with…
Harissa Kebabs
Harissa is synonymous with Tunisian cuisine, and can easily be bought from the supermarket, pre-made. However, there is something special about making your own from…
Groundnut Soup with Chicken
For anyone who was living in Nigeria in the 80s and 90s, this dish is heavy on nostalgia. It was something semi-celebratory that was cooked…
Dawa Soaked Chicken Wings
On my first ever night in Nairobi, we went to dinner at Talisman, to discuss all our plans for the show. They insisted I get…
Quail Curry
Quail, most often seen on the menus of fine dining restaurants, and usually only seared, gets a bit of a makeover in this recipe. This…
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